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Produced from the freshest local ingredients,
our award winning Crème de
la Crème ice cream enhances New Zealand's reputation as
the world's finest producer of quality dairy products.
Daily deliveries of fresh cream and milk, along with the latest
technology, ensure an ice cream that is delightfully smooth and creamy,
enjoyed worldwide.
 Product
Specification
We produce a full range
of flavours and product inclusions and welcome
specific customer recipes or flavour requests. A full
complement of parlour flavours is
offered, along with real fruit inclusions
for our premium fruit ripples.
We also offer a range of packaging
choices, to suit both retail and wholesale customers.
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Our standard packaging
includes:
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474 ml |
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500 ml |
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1 litre |
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2 litres |
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5, 8, 10,
11 and 16 litres |
Specific customer requests within these ranges can
normally be accommodated.
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Range
Crème
de la Crème
Our signature range, Crème de la Crème, is a smooth
and creamy ice cream delight.
Guilt
FreeTM
This Guilt FreeTM
dessert retains the delicious, creamy taste and texture of Crème
de la Crème but is lower calorie and 97%
fat free, making it an ideal choice for the health-conscious
customer.
Suppliers
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Zealand's lush pastures, pristine environment and advanced
farming practices produce world-leading dairy products
that go into the production of Talley's ice cream.
Only the very best suppliers
are selected from throughout New Zealand including
Fonterra, Danisco and Vertex.
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