We are in unprecedented times, as New Zealand locks down to limit the spread of the Covid-19 virus in our country.
While we remain open as an ‘essential business’, the way we operate has changed dramatically click here for more information.
A true classic, there’s nothing plain about our vanilla ice cream. Here at Talley’s, we’ve added just the right amount of vanilla to our fresh milk and cream to come up with an ice cream blend that’s perfect on it’s own, or as a finishing touch to any dessert.
Silver Award Winner
Premium Vanilla Ice Cream Category
2017 New Zealand Ice Cream Awards
Whole Milk, Cream, Sugar, Milk Solids, Corn Syrup, Emulsifiers (E477, E471), Flavour, Vegetable Gum(E412), Water added, Milk Fat: 11%, Contains milk; may contain soy